Pirjon Pakari
The products of Pirjon Pakari are baked by hand in local bakeries according to centuries-old traditions. Pure Finnish ingredients are used without any additives. For example, the authentic taste of rye bread originates from genuine sourdough. The basis of tasty bread lies on Finnish cereal fields.
The skills of bakers who have worked in bakeries since their establishment has been passed on to new experts. In addition to the appreciation of traditions, Pirjon Pakari is constantly developing new ones. Recipes and products are always improved into tastier, healthier and higher quality products. Pirjon Pakari is known not only for its traditional breads, but also for Hannu's high-quality 100% gluten-free products.
You can buy these products at the restaurant Honkahovi and grocery stores in the area.
Read more: https://www.pirjonpakari.fi/
Lisätietoja kohteesta
In accordance with Honkahovi's opening hours, https://lauha.fi/
Plan your trip
By bus https://www.matkahuolto.fi/en
By roadFrom the south, drive north on Pohjanmaantie road / Route 44, at the traffic circle exit at the first fork onto Siikaistentie road / Route 2700, drive 0.35 km, turn left. From the north, drive south on Pohjanmaantie road / Route 44, at the traffic circle exit at the third fork onto Siikaistentie road / Route 2700, drive 0.35 km, turn left.
ParkingFree
